Design

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Filey Bay

32 Whiskys · 20 jetzt kaufbar · ab ~72 €

GB-ENG

Filey Bay ist der Single Malt der Spirit of Yorkshire Distillery in der Nähe von Filey an der Küste von North Yorkshire in England, der aus Gerste hergestellt wird, die auf dem eigenen Hof der Gründer angebaut wird.

Mehr über Filey Bay ↓

Alle Whiskys von Filey Bay

32 Whiskys

Brennerei
Filey Bay
Alter
5 J.
Alkohol
48,00%
Brennerei
Filey Bay
Alkohol
49,90%
Brennerei
Filey Bay
Alkohol
50,10%
Brennerei
Filey Bay
Alkohol
46,00%
Brennerei
Filey Bay
Alkohol
51,40%
Fass
Port
Brennerei
Filey Bay
Alkohol
58,20%
Fass
Sherry
IPA Cask Finish (Batch 2)
Single Malt

Kaufen ab ~87 €

Brennerei
Filey Bay
Alkohol
46,00%
Brennerei
Filey Bay
Moscatel Finish
Single Malt

Kaufen ab ~87 €

Brennerei
Filey Bay
Alkohol
46,00%
Moscatel Sherry Cask
Single Malt

Kaufen ab ~75 €

Brennerei
Filey Bay
Alkohol
47,30%
Fass
Sherry
Moscatel Sherry Cask
Single Malt

Kaufen ab ~5 €

Brennerei
Filey Bay
Alkohol
47,30%
Fass
Sherry
Peated Finish (Batch 3)
Single Malt

Kaufen ab ~87 €

Brennerei
Filey Bay
Alkohol
46,00%
Porter Cask Special Release
Brennerei
Filey Bay
Alkohol
50,00%
Sherry Cask Reserve #5
Single Malt

Kaufen ab ~96 €

Brennerei
Filey Bay
Alkohol
46,00%
Sherry Cask Reserve #6
Single Malt

Kaufen ab ~96 €

Brennerei
Filey Bay
Alkohol
46,00%
Fass
Sherry
Brennerei
Filey Bay
Alter
9 J.
Alkohol
57,10%
STR Finish (Batch 4)
Single Malt

Kaufen ab ~87 €

Brennerei
Filey Bay
Alkohol
46,00%
STR Red Wine Cask
Single Malt

Kaufen ab ~75 €

Brennerei
Filey Bay
Alkohol
47,30%
Fass
Wine

Über Filey Bay

Filey Bay ist der Single Malt der Spirit of Yorkshire Distillery in der Nähe von Filey an der Küste von North Yorkshire in England, der aus Gerste hergestellt wird, die auf dem eigenen Hof der Gründer angebaut wird.

Land
GB-ENG
Region
Yorkshire
Gegründet
2016
Eigentümer
Spirit of Yorkshire Distillery

Filey Bay whisky is made at the Spirit of Yorkshire Distillery at Hunmanby, a few miles inland from Filey Bay on the North Yorkshire coast. The distillery was set up in 2016 by farmer Tom Mellor and David Thompson, who also runs the Wold Top Brewery, and its first single malt was released in 2019.

The distillery works on a field-to-bottle basis: the barley is grown on the family farm and brewed into wash nearby, giving the team control over every step. The spirit is known for a light, fruity, malty style, and most releases are matured in ex-bourbon casks, with sherry and other casks used for finishing and special editions.

The core bottling is the Flagship Single Malt. Around it sit a steady run of numbered and limited releases, such as Moscatel Finish, Double Oak, IPA Cask Finish, Porter Cask Special Release, the Sherry Cask Reserve series and a Peated batch. Some early casks appear under the distillery's own name, Spirit of Yorkshire.

As a young English distillery it is mostly bottled officially, but single casks have also appeared from independent bottlers such as Adelphi, Berry Bros. & Rudd and Decadent Drinks.

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